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Ingredients
- 12 oz Chunk Light Tuna drained
- 1/3 cup Mayonnaise
- 2 tsp Lemon Juice
- 1/4 tsp Sea Salt
- 1/4 tsp Black Pepper
- 1/4 tsp Garlic Powder
- 1/4 cup Onion diced
Ingredients
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Instructions
- Combine all ingredients in a small bowl.
- Stir vigorously to break the chunks of tuna.
- Chill until cold.
- Scoop onto buns and add any desired toppings (pickles, cheese, lettuce, sauces...).