Tator Tot Bake
Ingredients
Instructions
  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large skillet over medium-high heat, brown the ground beef with the onions. Drain excess fat, and season with salt and pepper to taste.
  3. In a small bowl, add the beef mixture and stir the soup into the milk until smooth
  4. Spread half of the beef mixture evenly over the bottom of a 2 quart casserole dish.
  5. Arrange tater tots evenly over beef layer.
  6. Spread remaining beef mixture.
  7. Sprinkle Cheddar cheese evenly over the top.
  8. Cover pan with aluminum foil.
  9. Bake in preheated oven for 30 to 40 minutes, until cheese is bubbly and slightly brown.
Recipe Notes

Add salt and pepper to taste.