Cheesy Potatoes
Ingredients
10
oz
Cream of Chicken Soup
16
oz
Sour Cream
2
cups
Cheddar Cheese
shredded
32
oz
Frozen Hashbrowns
1
Onion
diced
1
tsp
Onion Powder
1
tsp
Garlic Powder
1/2
tsp
Black Pepper
2
cups
Ham
chopped
1/2
cup
Butter
melted
2
cups
Corn Flakes
crushed
Instructions
Preheat oven to 350 degrees.
In a large mixing bowl, combine soup, sour cream, cheese, onion and seasonings.
Add potatoes and stir until coated.
Stir in ham.
Place in a greased 9×13 pan.
Top with butter then cereal.
Bake 90 minutes.