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Ingredients
- 2 10 oz Refrigerated Biscuits tube
- 1 cup Butter melted
- 1 cup Parmesan cheese shredded
Ingredients
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Instructions
- Preheat oven to 375 degrees.
- Dip each biscuit in butter.
- Roll in cheese and place in a greased and floured bundt pan.
- Bake 25-30 minutes, or until golden brown.
- Turn out of pan while still warm.
Recipe Notes
Add seasonings of your choice to the melted butter for a bolder flavor.