Berry Cobbler
Ingredients
Instructions
  1. Place frozen fruit in a 9×13 baking dish.
  2. Add dry cake mix over the top.
  3. Pour soda slowly over cake mix.
  4. DO NOT stir the cake mix and the soda – this will give you a ‘crust’.
  5. If you stir the two, you will have a cake like topping.
  6. Bake 350 for 45-50 min or longer until berries are cooked.