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Ingredients
- 3 tbsp Sea Salt
- 1/2 cup Butter
- 1/2 cup Milk
- 1 cup Sour Cream
- 1 tsp Spice House Fox Point Seasoning
Ingredients
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Instructions
- Place potatoes in a large pot and fill it with enough water to cover the potatoes by at least 1 inch. Stir in the salt.
- Place the pot over high heat and bring to a boil.
- Cook potatoes until tender, approximately 12-15 minutes. Drain the potatoes and return them to the pot.
- Add the butter and a splash of milk. Mash the potatoes until smooth with a potato masher.
- Add milk to desired creaminess. Stir in sour cream and place in a dish to serve.
Recipe Notes
Consider adding Fox Point, garlic powder or other seasonings to your liking.